Tuesday, April 7, 2015

FoodQT:St. Louis Style Ribs

I bought this pack of St. Louis Style Ribs. I got thé marinate kind with special rub attached. I added garlic powder, cinnamon, cumin, and onion powder to the rub as well. Then, I cooked them in the oven covered for almost 2 hours, the last minutes, I baked them uncovered and added barbecue sauce to them.

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