Friday, February 27, 2015

FoodQT: Nutella Crossiants


I made these as intended desserts, served alongside Hot Tea or coffee for dinner. They went over very well and I even had the kids help me with them. By no means do they look perfect, but they do taste delicious.

Supplies:
Pillsbury Crescent Dough (2 rolls)
Nutella Spread
Strawberries, sliced in half (2 per Crossiants)


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